Over 200 years ago, Master William Sharp sailed the Golden Grove into Botany Bay, Sydney carrying Australia’s first flock of 44 sheep.
Sheep thrived in the Australian landscape creating a globally renowned sheep meat and wool industry.
We source premium lamb from the lush temperate regions of Southern Australia and deliver our quality product direct to the US.
All our lamb is less than 12 months old, passing stringent Australian standards to guarantee lean meat with a distinctive and deep flavour.
Master’s Landing Grass Fed
now available
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Our grass fed program ensures all our lamb are 100% free range and pasture fed on lush Southern Australian plains.
They are raised free of antibiotics and hormonal growth promotants to deliver a product as nature intended.
Taste the grass fed difference.
Master’s Landing™
Premium Australian Lamb
DISTRIBUTED BY
Inter Agri Group Pty Ltd
Level 9, 644 Chapel Street
South Yarra, VIC, Australia
interagri.com.au